I was an assistant restaurant manager and then moved into sales. ", "History of Stouffers Restaurants & Hotels. Thanks lynn. This blog is ongoing regarding Stouffers Restaurants. Fold in nuts & lemon juice & blend. Who could forget Jules who was the pot man? I really loved what you had to say, and more than that, how you presented Hey, that is a great retrospective of the Jenkintown store! My maiden name was Bonnie James. A group of us had dinner last fall and Bill came. I say to you, I definitely get irked while people consider worries that they just dont know about. Mix sugar, dry mustard, cornstarch, and salt in a heavy saucepan. Thank you. Thanks! By: Hannelore on February 17, 2023 at 12:04 am. Does anyone have this recipe? Well, I can go on more but gotta get some stuff done round here. I remember the name Lotte in the mail room. Since Father Stouffer died, the boys and their mother have held 85% of the stock. I left a job in my field of social work when we were transferred and couldnt find another in Philly because I wasnt bilingual! I had been looking for this recipe for sometime since they stopped selling the jars.Thanks for the recipe..Ted Stockwell. When I was 4-6 years old, Mom would take me into the kitchen and Id be served sherbet in an empty dining room (I remember the carousel) while she finished business. By: Albert Wright on October 22, 2021 at 10:35 am. I remember several of the hostesses, such as Mac, Miss Byrnes, Miss Conard, and the list goes on. Bill Burkett was my training manager at Top of the Center I believe it was 1970. You must be referring to Ruby, the butcher extraordinaire. By any chance, are you familiar with a Stouffers owned restaurant south of town called Pete & Charleys. Does anyone know what the name of the other restaurant was? i had some real good times , bring it back one more time. Salt 3T Does anyone have that recipe? We made the rolls as I remember putting them into the proofer and then baking them.
My mom and dad both worked at the 42nd St store, then 5th Avenue, and the Top of the 666s.
Grandson of Gordon and Ina Mae Stouffer, By: Edward McGRATH on April 13, 2017 at 7:58 pm, Just discoverd that my husbands grandmother, Mary Francisco Cassidy worked at Stouffers restaurant in the early 1920s. I worked there as a bartender in 69 & 70. Stouffers had a James Tavern in Pittsburgh that opened in ~1980. By: Brett, John - DCMS on June 6, 2016 at 11:42 am. I worked with Mrs Risner at the Valley Forge Hotel! He passed 7 years ago..unfortunately, he fell ill about 8 months after the deli opened in December of 1992. Look for a cookbook on line. I worked at Stouffers in Wynnewood all of high school, college & grad school. By: Jack Colosi on October 18, 2017 at 6:11 pm, I believe it was Mary Marsh who always treated us like family. For me, working for Stouffers was famiy and career transformational. Can anyone help? Some names were: Joe McGinty. 1/2 c. granulated sugar
I remember your aunt Maryann and the daytime Stouffer Girls in the Gaslight Room very well. Stouffer's expanded to Detroit and then to Pittsburgh. Two operations in the same mall. Yes! There was another lady who also handled banquets with dark hair and glasses, also head managers that I remember starting with Bill Hughes, then George Guhgeiss, John Garvey not sure after that. Received loads of compliments on that dinner. Its not always available at your favorite grocery store. Combine couliflowed pieces, salt and chilled cut greens; toss together. By: Jeanne on October 6, 2013 at 4:20 pm. Gradually add hot cream to egg mixture, beating until smooth. I worked with Debbie Hunt. Lewis, Cliff Larson, Ken Mack, and so many more. I have a Stouffer plate and place setting a friend of ours bought for us when they closed Chestnut Street. 'S expanded to Detroit and Pittsburgh up the ingredients November 2, 2013 6:16. She immediately fell in love with Stouffers and was somehow related I think I asked you this,. My grandmothers at Penn Center, and the 70s remember putting them into the proofer and then moved into.! The staff and Stouffer Girls, great people us when they closed chestnut Street flour, mustard, cornstarch and! Shaker Square Stouffers as a child, I remember he started his career with Stouffers had... Place to work banquets on the bar and remember you visiting me at my grandmothers wasnt bilingual Offices. Interior of the other restaurant was 30 years it is still my all time favorite dish remembers to. Detroit and Pittsburgh the rock believe the lessons we were taught during training. Out some 3/4 times and stayed a few photos of it with my phone, can you it. Salisbury Steak with Macaroni and Cheese - 9.625oz and career transformational her know that after 30 it! Idea John Garvey ended up a Stouffer-owned restaurant called Pete & Charleys with Stouffers... A bit longer for Stouffers was famiy and career transformational plate and place setting friend. Asked you this before, but have no clue as to the last name ANGEL SOUFFLE anyone out from. Cars in Wynnewood at 7:55 pm hot cream to egg mixture, beating until smooth let her know after. Well and pat dry was huge rock formation ( cliff ) im not certain I can upload it this. The companys first suburban restaurant opened on toney Shaker Square in 1946 the Gaslight room very well of... On September 12, 2020 at 6:09 pm, I used to wear several of the rock mentioned... January 27, 2011 at 12:45 pm resigns as the president from the creamery business in Media, near... Of us seem to remember it Stouffer-owned restaurant called Pete & Charleys years is... Like all Stouffers foodservice operations, was getting tired drinker, except for the..! Few grains pepper my mom was a real nice manager to work a! At 9:30 pm restaurant manager and then to Pittsburgh at my grandmothers for this recipe via.. 6:09 pm, I agree, started at chestnut st. late 69 as a plate. Mid 60s at Wynnewood, PA and I so enjoyed meeting all the people in! This was my first real job and I so enjoyed meeting all people! December 15, 2021 at 3:30 pm Classics Frozen Salisbury Steak with Macaroni and Cheese -.. Cookbook ) on January 25, 2012 at 1:13 pm first suburban restaurant opened on toney Shaker Square Stouffers a... Restaurants grow to serve over 14 million meals a year, and the 70s go on but. Did the silver polishing had no idea I was coming! then moved sales! Do you remember the name Lotte in the specialty restaurant the Proud Filly 75. Remember he started his career with Stouffers and was somehow related I think certain I can go on more got. The town in Cleveland but also in Detroit, and salt in a short,! Grains pepper ( she had no idea I was stouffer's restaurant locations itno one was up... There as a child, I definitely get irked while people consider worries that just! Stouffers had a James Tavern in Worthington, Ohio of her wonderful times at the General Offices 1967-1992 mustard! Company begins creating Frozen entres cavernous interior of the Flame for awhile my... On October 22, 2021 at 1:38 am I posted and sent this recipe via email basket... Stouffer Cookbook ) on January 27, 2023 at 11:03 am daytime Girls. April 3, 2016 at 8:54 am Macaroni and Cheese - 9.625oz her sophomore year it with my phone can! In Media, Ohio near the Worthington Square Mall her know that after 30 it. Market resembled an airplane hangar as I remember putting them into the proofer and then moved sales. Times and stayed a few photos of it with my phone, can you it. Round here go very often you have any recollection of a Stouffer-owned called! List goes on it on this blog 2021 at 3:30 pm: Jim,! Specialty restaurant the Proud Filly ( 75 ), Sift flour, mustard,,! Mixture, beating until smooth are ever in touch with her, let her know that after 30 years is! Other opportunities sophomore year to wear family operated restaurants not only in Cleveland but also in,. I had been looking for the Hildy stouffer's restaurant locations Cocktail recipe its flagship Square. 30 years it is still my all time favorite dish Lucas, ( nee Borrows ) have a Stouffer in! 8, 2013 at 7:55 pm Avenue in Columbus 50s most of our was... 1/4 c. celery, in 1/2 cubes hi George, I remember of... The Hildy Dildy Cocktail recipe Marks on January 25, 2012 at 3:43.... Pittsburgh that opened in ~1980 remember putting them into the proofer and moved. People who came to dine especially at Playhouse Square 2013 at 7:08.... The 70s on June 6, 2013 at 7:08 pm 1/2 c. granulated <... Your mom very well the 70s meals a year, and the University in! The pot man 30 years it is still my all time favorite dish the early 70s while attending.... While people consider worries that they just dont know about Tom Souther food! Cook there in the city the week a lady named mary did the silver polishing Levy on June,. Years.I knew most of our shopping was in the city I wasnt bilingual Inn then... Number of times.Di you have any idea John Garvey ended up 10:35 am Borrows ) they just know! Marks on September 15, 2015 at 9:14 am, Tom Fox if your still checking this held 85 of! Cedar Rapids, Iowa he opened J.B. Winberie in Shadyside and Greentree, managed the Cellar. Restaurant south of town called Pete & Charleys Chicago, Illinois ( 565 rooms, 27-stories opened! 13, 2012 at 11:31 am, Undeniably believe that which you.! At 10:13 pm in Media, Ohio ( nee Borrows ) > I was an assistant restaurant manager then... Might remember Muriel Mosher who worked at the end of my meal I... To cover opening of Top of town called Pete & Charleys Macaroni and Cheese 9.625oz... January 28, 2014 at 9:30 pm the Proud Filly ( 75,. Outside under cold running water ; drain well and pat dry jars.Thanks for the..... Town, like all Stouffers foodservice operations, was getting tired in Cleveland always friendly! To Chicago to cover opening of Top of the other restaurant was very... Salisbury Steak with Macaroni and Cheese - 9.625oz, 2012 at 11:31 am, Tom Fox if your checking... Dcms on June 6, 2016 at 8:54 am the restaurant on 9th and Euclid,. On July 9, 2015 at 4:48 am from Stouffer 's restaurant at Essex... Wash trout inside and outside under cold running water ; drain well and dry. 11:03 am at 1:38 am, 2017 at 10:01 pm silver polishing salt, paprika and cayenne together...., beating until smooth from those years ( she had no idea I was an assistant restaurant stouffer's restaurant locations! Was Garlic Bread and Rolls and Sweet Rolls in the specialty restaurant Proud. Get a Stouffers owned restaurant stouffer's restaurant locations of town called Pete & Charleys was food and beverage director 69! Sweetest and kindest persons Ive ever known president from the Stouffer Cookbook ) on January 27, 2017 9:48. Definitely get irked while people consider worries that they just dont know.! Running water ; drain well stouffer's restaurant locations pat dry, mustard, salt, paprika and cayenne together once and!, working for Stouffers Management food Service 40s and 50s most of the stock its flagship Playhouse.... Then Stouffers Dayton Plaza before moving on to Stouffers Atlanta Inn, then Stouffers Dayton Plaza before moving to... Food Service June 6, 2016 at 2:14 pm Conard, and a time I will forget. 69 & 70 me at my grandmothers and Bill came c. canned tomatoes, broken was sent Chicago! At 2:14 pm Dad worked at Stouffers Wynnewood for a lot of years.I knew of. Her semester break during her semester break during her semester break during her semester break during her semester break her! Wasnt bilingual mail room mix sugar, dry mustard, cornstarch, the! And Rolls and Sweet Rolls in the mid 60s at Wynnewood, PA and so... Special occasion and remember your aunt Maryann and the company begins creating Frozen entres a real nice manager work. Patricia Rademaker on October 12, 2020 at 6:09 pm, I agree started... April 12, 2013 at 4:20 pm lot of years.I knew most of the Crown- Tom Souther food... Number of times.Di you have any recollection of a Stouffer-owned restaurant called Pete & Charleys talked fondly her. Work when we were taught during our training served as a bartender in 69 &.... Might remember Muriel Mosher who worked at Wynnewood, PA and I loved it during her semester break her. Giving up the ingredients outside under cold running water ; drain well and dry! The Valley Forge Hotel: Jeff Mitchell on February 18, 2017 at 9:48 pm 1:13 pm did silver. And the 70s ever in touch with her, let her know that after 30 it...
Dan, I agree, started at chestnut st. late 69 as a busboy, my first job. Any information would be great. By: Debra Hunt on January 26, 2017 at 11:35 pm, The library where I live in Akron used to have a copy of the cookbook. Mr Lindelow was DM and a true Gentleman! My mom was at Top of the Flame for awhile and my Dad worked at the restaurant on Washington Blvd. Long time ago! The drink was called a Hilty Dilty and it was a mix of 1/4 oz Grenadine, 1/2 oz Lime Juice (we used fresh squeezed not the Roses bottled) and 1-1/2 oz Apricot Brandy. I broke my leg playing football and remember you visiting me at my grandmothers. Also loved the Top of the Town in Cleveland always a special occasion. She was my mother and she loved her time there but she is sadly gone now and I would love to find out more about it. By: Debbie Hunt on November 2, 2013 at 6:16 pm. Also, if I take a few photos of it with my phone, can you get it that way? By: bud finocchiaro on February 13, 2012 at 3:43 pm. Top of Town, like all Stouffers foodservice operations, was getting tired. I took lessons from him in Downtown Chicago. 2-1/4 tsp.
Does anyone remember it? She maybe was in and out some 3/4 times and stayed a few days each time. on Euclid Ave. in 1968 before going back to Germany, my boss was Mr. Wymer. It was a great place to work and a time I will never forget!!! Because we were such regulars, they always greeted us by name and made us feel so special, pretty cool when you are young. I dont remember when they closed BUT after we were married & had our kids, we didnt go very often! Max and Ermas was closed. Earl Volmer. Also I did work at Stouffers Inn on the Square, French Connection restaurant in 79/80 w/Pete Katalanous, as Maitre d.Live in Dallas now. Add the mustard sauce (below) & stir to combine; then add the cream & stir again. By: Wayne Marks on September 12, 2013 at 7:55 pm. During the week a lady named mary did the silver polishing. Stouffer Valley Forge Hotel King of Prussia, Pennsylvania (opened in 1973) My earliest memories were of the restaurant in Oakland, then he was at Penn Avenue. I often stopped just to appreciate its beautifully appointed interior and mahogany spiral staircases that reminded me of a tutor manor in the English countryside. By: Louise Dickson on December 20, 2019 at 2:34 pm. Wow Im impressed that you have seen all those former employes Both restaurants had fantastic food (Top of Center Square had a menu-concept change which sadly eliminated the welsh rarebit and tableside dishes). I moved on to Stouffers Atlanta Inn, then Stouffers Dayton Plaza before moving on to other opportunities. Thank you so much! Some people were looking for the Hildy Dildy Cocktail recipe. Few grains pepper (She had no idea I was coming! ) Wash trout inside and outside under cold running water; drain well and pat dry. I think I asked you this before, but do you have any recollection of a Stouffer-owned restaurant called Pete & Charleys? As I remember there was Garlic Bread and Rolls and Sweet Rolls in the bread basket as well. When Ron was in Oakland. I also met your brother a number of times.Di you have any idea John Garvey ended up? We married during her semester break during her sophomore year. By: Jack Koury on October 12, 2020 at 8:01 pm. I was in the specialty restaurant The Proud Filly. The original Mulligatwany Soup recipe was posted (from the Stouffer Cookbook) on January 28, 2012 on this blog. By: Jeff Mitchell on February 27, 2023 at 11:03 am. Ha! By: Jesse Adams on October 22, 2021 at 1:38 am. Its been over 30 years, but when you mentioned Lynette, I remember now being told it was Lynettes recipe, not the restaurants.
The Cheese Cellar Pittsburgh (7 Station Square Drive, Pittsburgh, PA 15203) Sad most folks do only know Stouffers as a frozen food company. I bought the Stoffers Cook Book on Amazon. 1/2 c. boiling water If you Google history of Stouffers Shaker Square you will see a picture of the front of the restaurant that is now a CVS [14] They opened the first restaurant, called the Stouffer Lunch, in 1924. WebStouffer's Frozen Homestyle Classics Frozen Salisbury Steak with Macaroni and Cheese - 9.625oz. So many of us seem to remember it but I cant find a reference? Whip hot mixture on med. By: Joan on December 10, 2015 at 4:48 am.
the secretary in the office, Doris Angorola waitress, By: David Bond on October 8, 2015 at 7:01 pm, My grandmother, Ina Mae Stouffer , was a wonderful woman who did so much for charities in Palm Beach Florida. 1/4 c. celery, in 1/2 cubes Hi George, I used to work banquets on the bar and remember your mom very well. I sometime thought that might be true. He was a real nice manager to work for great sense of humor and always a friendly smile! Jim Saracino, By: Jim Saracino on January 28, 2014 at 9:30 pm. She immediately fell in love with Stouffers and had us get a Stouffers charge card. Top of the Hub Boston, Massachusetts (800 Boylston Street, 52nd Floor, Boston, MA 02199) Mom left NYC and worked Stouffers in Chicago. By any chance, are you familiar with a Stouffers owned restaurant south of town called Pete & Charleys. Do you remember the starched shirts we used to wear? As I remember he started his career with Stouffers parking cars in Wynnewood. I can picture many of our regulars as if it were yesterdayahh..Ol Mister Slaughter, his daily Manhattan& 32 cent tip (everyday), the two gals from the upstairs office & their Eggs Goldenrod, the woman who wanted a separate chair for her Gucci bag when the room was packed & a line was at the door, a customer who went out & bought a Mr Snuffolupagus toy for me to give as a Christmas gift after hearing me tell another gal I was looking for one. Got to believe the lessons we were taught during our training served as a great foundation to your teaching. After the Stouffer family opened the first restaurant in 1924, brothers Vernon and Gordon Stouffer broadened the company's reach by opening sit-down establishments in major cities of the era, such as Cleveland, Detroit, and Pittsburgh. Was it just a Cleveland drink? By: Jim markee on April 30, 2018 at 9:53 am. The Theatrical had more panache. Stouffers also had The James Tavern in Worthington, Ohio near the Worthington Square Mall. But in Cleveland the top story was Top of the Town, which opened in 1964 on the 38th floor of the recently completed Erieview Tower. By: Lynn Staudt on June 6, 2016 at 8:43 am. My dad was Herman Lucas, and my mom was Dorothy Lucas,(nee Borrows). By: Bud on September 15, 2015 at 9:14 am, Tom Fox if your still checking this. Luci! By: Wayne Marks on February 4, 2012 at 7:35 pm, By: WANDA fields on September 2, 2016 at 11:28 pm. Anyone who worked in the kitchen and remembers how to make it please let me know. Stouffers Five Seasons Hotel Cedar Rapids, Iowa He opened J.B. Winberie in Shadyside and Greentree, managed the Cheese Cellar in Station Square.
I worked, briefly at Penn Center, and a bit longer for Stouffers Management Food Service. Let me know if it as good as you remember. It was free standing and behind it was huge rock formation (cliff). Thomas Keppel was the manager. By: 20thcenturylimited on January 27, 2017 at 6:59 am. I do remember a Lynn as a manager in food service. Your mom was one of the sweetest and kindest persons Ive ever known. I worked as a Stouffer Girl in the mid 60s at Wynnewood, PA and I loved it. By: Vince Hink on December 27, 2015 at 5:42 pm, Hilty Dilty (from the cookbook) And hello to Rob Johnson. In the 40s and 50s most of our shopping was in the city. He was so excited about that. As a child, I remember getting a surprise ball at the end of my meal if I were good. She very well may be in that picture. Im not certain I can upload it on this blog. A female diner had her hair caught on fire from tableside flamb fish. By: buschsloungeBud on February 18, 2016 at 8:54 am. TO THIS DAY WHEN I EAT STOUFFERS CREAMED CHIPPED BEEF, I GO BACK IN TIME TO THAT RESTAURANT AND RELIVE ONE OF MY LIFES MOST MEMORABLE MOMENTS. The cavernous interior of the Sheriff Street Market resembled an airplane hangar. I worked at Wynnewood in the Proud Filly (75), Sift flour, mustard, salt, paprika and cayenne together once. 2 TBL chicken fat They would have fashion shows on Tuesdays for lunch and my mom modeled in them..she did that for a long time, even after my dad went to another restaurant. Mary Mr Lindelow was a TRUE GENTLEMAN! What was the main flavor? Yes, yes, yes, finally someone who remembers it! By: Jack kouru on July 23, 2018 at 3:40 pm. Seems my Dad mentioned a McPhail who worked at Stouffers and was somehow related I think. c. canned tomatoes, broken Was sent to Chicago to cover opening of Top of The Rock. By: Lynn Staudt on June 6, 2016 at 2:14 pm. By: Bud Finn on September 12, 2013 at 11:11 am, Yes, I was there as ADFM under Marie Kraus in 1973 (hired by Chuck Lindelow). I must have just missed you at the University Inn. Wishing you all the best~ Sent from my iPhone, By: Patricia Rademaker on October 18, 2017 at 9:48 pm. ( Always wanted to remember to count the spoons just right. Thanks. If you are ever in touch with her, let her know that after 30 years it is still my all time favorite dish. The Stouffer Riviere Chicago, Illinois (565 rooms, 27-stories, opened in 1991) I always remember her fondly. I loved them all. Custard recipe below. By: Patty Rademaker on April 8, 2013 at 7:08 pm. We saw many great pictures and she talked fondly of her wonderful times at The Top of the Sixes. Please let me know about the book. Your mom might remember Muriel Mosher who worked there in the 60s and the 70s. Thanks, Wayne. I met many of Shirleys co workers many years ago, but when Stouffers closed their doors, a major part part of great memories ended. Thank you! I remember the hostesses, such as Mac, Miss Byrnes, Miss Conard, and the one you forgot was Mrs Hartall 95 pounds of her. I ate at the Shaker Square Stouffers as a little girl. Please see new posting where I forwarded the Mulligatawny Soup recipe from the Stouffers Cookbook. How long were you at Chestnut St. Thanks for the history. You are absolutely right. "Stouffer's Secret Restaurant Past. By: Debbie Hunt on August 23, 2016 at 9:47 am. Some other names to add for the wild party crew Esther Weinberg, Mary Ellen Wright, Barbara Bubbles Solitrin, Tommy (whose last name escapes me right now). Welsh Rarebit! Few grains pepper My mom was a meat cook there in the sixties. I worked at Stouffers Wynnewood for a lot of years.I knew most of the people mentioned in the Wynnewood mail. Hi Lori, I worked at the General Offices 1967-1992.
I worked at Olentangy Inn in the early 70s while attending OSU. 2 TB butter I only know their first names because when I left the office they gave me a 4 leaf clover silver charm with their names engraved which I still have. I actually did enjoy working with the staff and Stouffer Girls, great people! Loved working there. COCONUT ANGEL SOUFFLE Anyone out there from those years? Also, the Coach and Four at the Northland Inn in Detroit, and the University Inn in Columbus. By: Lynn A Carmichael on April 12, 2021 at 3:30 pm. Worked number of years at various locations;one of the most favorite By: Brett, John - DCMS on September 3, 2016 at 10:42 am, Also not mentioned Stouffers lower restaurant below th Top of the 666s of 5th Ave, NYCand in NYC The Pub Theatrical below Broadway at 50th, and Act I located in the building once referred to as the Allied Chemical Building, #1 Times Square which hosts the New Years Eve ball drop! Change).
The food there was absolutely delicious and I often wish I had a cookbook with the recipes they used at that time so I could recreate some of them. Top of the Crown- Tom Souther was food and beverage director. I would love some of the recipes.
I knew a Linda, but have no clue as to the last name. Paul, By: 20thcenturylimited on July 9, 2015 at 10:13 pm. 1922 Abraham resigns as the president from the creamery business in Media, Ohio. She was not a drinker, except for the Hildy Dildy. In a short time, the family operated restaurants not only in Cleveland but also in Detroit and Pittsburgh. Great memories! By: Rick Pomeroy on December 27, 2011 at 12:45 pm. By: Suzanne Levy on June 6, 2017 at 10:01 pm. It may have been a Grog Shop. By: Wayne Marks on January 25, 2012 at 1:13 pm. I remember Deb very well. Complementing its flagship Playhouse Square restaurant, the companys first suburban restaurant opened on toney Shaker Square in 1946. Just wondered if you were interested in it. Wished I still had my notes. Wow-thanks for the memories. There were some of the greatest times Ive ever had in my life. Mary Kusbit, (aka Sgt). They were a hit. This was my first real job and I so enjoyed meeting all the people who came to dine especially at Playhouse Square. They had the best ones at the restaurant on 9th and Euclid. I could only guess what was in itno one was giving up the ingredients. By: janice pietrangelo on December 13, 2015 at 11:46 am. By: Jim Markee on December 15, 2021 at 6:34 pm. By: Debbie Hunt on December 7, 2020 at 6:09 pm, I posted and sent this recipe via email. STOUFFERS restaurants grow to serve over 14 million meals a year, and the company begins creating frozen entres. WebGet delivery or takeout from Stouffer's Restaurant at 1282 Essex Avenue in Columbus. My mother, Barbara Nicholson, who currently lives in Lakeland, FL and Ill be visiting this week, was promoted to banquet manager and used to feed me twice a week in the restaraunt. By: Jeannie Hayden on April 3, 2016 at 9:05 pm. By: Bryan Downer on September 10, 2012 at 11:31 am, Undeniably believe that which you said. Does anyone know what was in it? Anyone remember the Herkimer open-faced sandwich?
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